Assalamualaikum, In this post I will let you guys know about how to make Akok in an easy and fast way. Okay, lets get started, first of all boil 100ml of water with brown sugar. After that, wait until water boiling and the brown sugar dissolve.
In the making of akok
Next, beat all the five eggs into a blender and put the coconut milk together with wheat flour, pandan's leaves and two pinch of salt. In addition, put the dissolve brown sugar in the blender, then blend it until just blended.
Preheat the oven to 200 degrees and preheat the mold that has been mixed with oil. Then, take out the mold from oven and fill the mixture. So, baked it about 10 minutes and this akok become blow up. After that, the akok will become smaller in size after baked. Finally, the akok is ready to be eaten.
yummy akok
Reference: http://aziejaya.blogspot.my/2012/05/kuih-akok-berkedut-kedut-yang-sedap.html
: http://nicemamaforever.blogspot.my/2013/04/kuih-akok-malaysian-food-fest- kelantan.html
No comments:
Post a Comment